What's to eat? After a week in Tahoe and all those hours in the car, NOBODY was into doing anything about dinner. Ever resourceful, this writer pulled a trusty pouch of proscuitto from her private stock, then sent the hungry hordes out to the garden to pick their favorite lettuces to wrap it therein.
Best part? No dishes.
1 comment:
Wow, really interesting. You're very smart
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